B.Laban Reopens in Saudi: What About Egypt?

If you’ve been craving your go-to rice pudding from B. Laban, here’s what’s happening: the beloved dessert brand B.Laban recently caught in the spotlight due to food poisoning allegations, is quietly reopening its doors in Saudi Arabia, but here in Egypt, the brakes are still on.

Earlier this year, B.Laban made headlines in both countries after multiple customers reported cases of food poisoning. This led to a full shutdown of their branches, and fans were left wondering if the brand would recover.

Today, branches in Saudi Arabia have reopened their doors, with assurances from management that cleaning and safety protocols have been thoroughly revised. More stringent measures have been put in place in the preparation, storage, and handling of food items, with the aim of reassuring customers and regaining their trust.

Now, B.Laban branches in Saudi Arabia are quietly reopening, reassuring customers that safety and hygiene protocols have been seriously revamped. But in Egypt, authorities are taking no chances. The owners of the chain have been handed a list of demands that go beyond just fixing up their kitchens.

We’re talking strict health standards, updated medical clearances for workers, and making sure it meets all licensing requirements. Egyptian officials have made it clear: B.Laban will stay closed until every condition is met.

The bottom line? Food safety is being taken very seriously. Loyal B.Laban fans in Egypt hope to see the dessert shop reopen soon. For now, all eyes are on B.Laban. Can it rise from the controversy and regain the public’s trust? Only time and thorough inspections will give us the answer.

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